6667-5BT

Lugs, Terminals, and Terminal Strips

TERMINAL,STUD

6667-5BT

5940-01-034-3426

5940 - Lugs, Terminals, and Terminal Strips

Lyn-Tron Inc

TERMINAL,STUD

ACT NOW! SUBMIT A QUICK QUOTE.

Technical Characteristics

  • Material

    plastic polytetrafluoroethylene mounting facility

  • Slot Depth

    0.128 inches single end

  • Material Document And Classification

    mil-m-14077 mil spec single material response mounting facility

  • Overall Diameter

    0.169 inches

  • Basic Shape Style

    nontubular, round

  • Surface Treatment

    tin conductor accommodation single layer

  • Major Bushing Length

    0.050 inches

  • Mounting Method Style

    press fit

  • Slot Width

    0.050 inches single end

  • Electrical Insulation Feature

    insulating mounting bushing

  • Overall Height

    0.362 inches

  • Identification Code Color

    white

  • Material

    copper alloy conductor accommodation

  • Conductor Accommodation Type

    bifurcated u-fork single end

  • Largest Width

    0.110 inches single end

  • Material Document And Classification

    qq-b-626,comp 22,1/2h fed spec single material response conductor accommodation

  • Terminal Length

    0.040 inches

  • Material

    plastic polytetrafluoroethylene insulation

  • Minor Bushing Length

    0.122 inches

  • Minor Bushing Diameter

    0.161 inches

  • Major Bushing Diameter

    0.169 inches

  • Material Document And Classification

    mil-m-14077 mil spec single material response insulation

Certified to
AS6081 Methods

Implementing Quality Procurement

A rigorous vendor selection process and vendor management system are essential to ensuring quality.
Read more...

Supplying Quality Products

We take every measure to ensure that we supply quality, authentic parts including a strict vendor selection process and rigorous product inspections..
Read more...

Providing Quality People

Our team of dedicated account managers, procurement professionals and specialized inspectors is the most valuable resource we have.
Read more...